Social Science: Fermentational Informational

If it’s been awhile since you’ve been to the Science Museum of Minnesota, the next Social Science event is a great time to visit.  These 21+ only events provide you with access to the museum and also include a theme for special activities during the evening.  April’s theme is all about beer and fermentation.

Fill up your glass, then fill up your brain! With wine and beer sampling from local breweries and wineries, fermentation demonstrations, beer density experiments, presentations by local experts, trivia, music, bars, and more, put your favorite beverages under the microscope and celebrate the biology, chemistry and hand-to-mouth physics that allow these beverages to delight your senses.

Guests will receive eight (8) beer and wine tickets for 3 oz. sampling with ticket purchase. Bars will serve beer and wine for purchase throughout the evening.

Highlight of the evening: Author Mary Roach, beloved for her factual and funny books Stiff, Spook, and Bonk, will be speaking on her new pop-science probe due out in April: Gulp. This time she’s looking within—down the alimentary canal, sharing true stories of gastrointestinal intrigue. Curious how that wine went to your head by way of your belly? Here’s the woman to ask.

Thursday, April 11, 2013
6pm-11pm
The Science Museum of Minnesota
St. Paul
21+
Click here for pricing and ticket information