Free class: intro to cheesemaking

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Join Dale of Midwest Homebrewing and Winemaking Supplies for a basic cheese making class. He’ll explain the types of cheese, which kinds of milk work best, how the different cultures and rennets work, the effect of various temperatures and the aging process. There will be samples of several cheeses as well.

Saturday, March 24 2012
10am and 2pm
Midwest Homebrewing and Winemaking Supplies
5825 Excelsior Blvd
St. Louis Park, MN
Class size is limited! Call 952-925-9854 to Register and Reserve Your Seat!