$5 cooking class: Super Power Foods – Quinoa, Kale & Kiwi

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If your New Year’s resolution is to eat healthier, start with this inexpensive cooking class from Lunds & Byerly’s!

Fuel your body with super foods like quinoa, kale and kiwi, and you may start to feel a renewed sense of energy. FoodE Expert Joan Donatelle crafts flavorful and satisfying recipes that dispel any notions of rabbit food. Snack on Shrimp with Kiwi Lime Relish, Shredded Kale Salad and Quinoa Apricot Nut Clusters.

These classes fill up quickly so RSVP soon if you are interested.

Wednesday, January 30, 2012
6-7:30pm
Byerly’s St. Louis Park
Class registration is $15 but each participant will receive a $10 gift card to Lunds & Byerly’s after the class.