$5 cooking class: Meals in 30 Minutes or Less
With Chef Tim Pohland’s time-saving tips and easy breezy menu ideas, you have more time to spend with family and friends. Plus, Chef Tim uses unique ingredients that excite taste buds and serve as foodie conversation starters. Sample Seared Cod with Vegetables, Chinese Long Bean Salad with Blood Oranges & Sherry Shallot Vinaigrette and Crab & Wild Mushroom Chowder.
With Chef Tim Pohland’s time-saving tips and easy breezy menu ideas, you have more time to spend with family and friends. Plus, Chef Tim uses unique ingredients that excite taste buds and serve as foodie conversation starters. Sample Seared Cod with Vegetables, Chinese Long Bean Salad with Blood Oranges & Sherry Shallot Vinaigrette and Crab & Wild Mushroom Chowder.These classes fill up quick so sign up soon if you are interested.
Thursday, January 23, 2014
6-7:30pm
Byerlys St. Louis Park
Registration is $15 but each participant will receive a $10 gift card to Lunds & Byerlys after the class.