$5 cooking class from Ike’s Food & Cocktails

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Ike’s Food & Cocktails, a dining institution in downtown Minneapolis and at the airport, is opening a new location in Minnetonka. Get a sneak peek at its scrumptious new menu with Chef David Robinson. Ike’s specializes in eclectic American cuisine and libations. Enjoy Lobster Corn Dogs, Chilean Sea Bass, Chowder-Style and a surprise dessert they like to call ‘Lions & Tigers & Bears Yum Yum’. A wine pairing is included in class.

The class is $15 but each participant receives a $10 gift card to Lunds & Byerlys after the class.
July 28, 2012
Noon-1pm
Byerly’s St. Louis Park
Space is limited so RSVP to reserve your spot!!